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Popping Boba for breakfast?

Our customers always surprise us with their creativity.

Melanie from Hameln sent us this photo last week.

She had added our mango fruit pearls to her breakfast creation of creamy yogurt, fresh strawberries and crunchy granola. Great, right?

Popping Boba are not just for bubble tea, but are also great as a fruity topping for desserts and cocktails. And as you can see here, they also make a great breakfast with a fruity kick!

What other combinations can we imagine?

What about quark, honey and green apple fruit pearls, for example? Or oat flakes with cinnamon and blueberry fruit pearls? Just give it a try and send us your photos by email to

We're looking forward to it!

Products for use

Mango Popping Boba Fruit Pearls for Bubble Tea